Avocado Toast
Avocado and tomato on white or brown toast, with feta cheese and nuts on the side.
BONASERAGRILL HOUSE · MWANZABONASERA · CAPRI POINT
BONASERA MENU · MWANZA
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Open the live ordering menu →Avocado and tomato on white or brown toast, with feta cheese and nuts on the side.
Tomatoes, onions and peppers in a mildly spiced sauce, topped with three baked eggs and served with bread.
Two eggs your way with two vegetable fillings, grilled tomato, mushrooms, sausage and bacon.
Oats in milk with apples, pears, almond flakes and ginger, served with fruit salad.
Two poached eggs on muffins with bacon and spinach, smothered in hollandaise sauce.
Diced tomatoes, mushrooms, broccoli, fried potatoes, ham and cheese fillings.
Tomatoes, lettuce and red onion with vinaigrette served on the side.
Apple, sweet corn, carrots and fresh herbs tossed with lettuce and dressing.
Grilled chicken breast, tomatoes, sweet corn, cucumber and lettuce with vinaigrette.
Chicken tossed in Szechuan sauce with sesame seeds, served on lettuce with satay sauce.
Lettuce, cucumber, tomato, onion, black olives and feta cheese.
Lettuce, tomato, onion and cucumber with chicken or beef and croutons.
Batter-fried onion rings served with tangy tartar sauce.
Baguette slices with garlic butter and melted cheese, served with chilli mayo.
Fried cassava sticks tossed in chilli-lemon butter and served with tamarind sauce.
Baguette slices with cheese sauce, stir-fried beef and sauce.
Seasoned fish with red pepper and spring onion, served with chilli garlic and satay sauce.
Barbecued chicken skewers in peanut butter sauce.
Beef marinated with ginger, garlic, lemon and barbecue sauce.
Ox tongue marinated in ginger, garlic, soy, lemon and house sauce.
Grilled sausage marinated with ginger, garlic, soy, lemon and barbecue sauce.
Yoghurt and tandoori-marinated broiler chicken with red chilli, ginger and garlic.
Toasted bread with ham and cheddar, served with French fries and coleslaw.
Tikka chicken with lime, cheese and onions, served with French fries and coleslaw.
Sautéed steak strips with white onion and cheddar, served with French fries and coleslaw.
Seasonal vegetables topped with cheese, served with French fries and coleslaw.
Seasoned grilled eggplant on toasted bread, served with French fries and coleslaw.
Chicken or beef, mayonnaise and cheese in a wrap, served with French fries.
Fresh vegetables and mayonnaise in a wrap, served with French fries.
Bread, eggs, cheese and seasonal vegetables served with French fries.
Chicken, bread, lettuce, tomato and onion served with French fries.
Spiced paneer with onion and pepper, topped with cheese and served with fries and coleslaw.
Minced chicken patty with onion, chilli and coriander, served with fries and coleslaw.
Seasoned minced lamb patty with onion and mint, served with fries and coleslaw.
Teriyaki chicken breast with lettuce, caramelised pineapple and onion, served with fries and coleslaw.
A warm, comforting sweet corn soup.
A rich and warming house chicken soup.
Classic vegetable minestrone soup.
Creamy mushroom soup prepared to order.
A light, savoury miso soup with fish.
Traditional Tanzanian banana and meat soup.
Paprika shrimp, bacon, roasted garlic, tomato and basil with cheese shavings and garlic bread.
Baked fusilli in white sauce with chicken, broccoli, cheese and herbs, served with garlic bread.
Pasta in creamy sauce with sautéed spinach and tomato, served with garlic bread.
Penne in creamy tomato sauce with shaved cheese, served with garlic bread.
Spaghetti with seasoned minced meat and cheese.
Chicken noodles prepared with fresh vegetables and seasoning.
Layered beef lasagna with white sauce and cheese.
Seasonal vegetables cooked in a fragrant curry sauce.
Stir-fried noodles with seasonal vegetables.
House pizza topped with seasoned chicken.
House pizza topped with seasoned beef.
Bonasera's signature house pizza.
House pizza topped with seasonal vegetables.
Pizza topped with savoury meat, cheese and pineapple.
Classic tomato, cheese and herb pizza.
All-time chicken curry served with steamed rice or naan and kachumbari.
Chicken breast in roasted tomato and basil sauce with vegetables and steamed rice.
Crumbed chicken breast with Napolitano sauce, cheese, garlic, spinach and peri-peri chips.
Chicken breast in sweetened lemon sauce, served with steamed rice or naan.
Local chicken with coconut, onion, garlic, coriander and ginger, served with rice, fried banana and vegetables.
Half local chicken with coconut, onion, garlic, coriander and ginger, served with rice, fried banana and vegetables.
Full local chicken with tomatoes, seasonal vegetables, pilipili and greens.
Half local chicken with tomatoes, seasonal vegetables, pilipili and greens.
Full broiler chicken with tomatoes, seasonal vegetables, pilipili and greens.
Half broiler chicken with tomatoes, seasonal vegetables, pilipili and greens.
Chicken with ginger, garlic, lemon, vegetables and soy sauce, cooked in foil.
Full local chicken marinated with ginger, garlic, lemon, mustard and barbecue sauce.
Half local chicken marinated with ginger, garlic, lemon, mustard and barbecue sauce.
Full broiler chicken marinated with ginger, garlic, lemon, mustard and barbecue sauce.
Half broiler chicken marinated with ginger, garlic, lemon, mustard and barbecue sauce.
Full boiled local chicken with fish, vegetables, potatoes, banana and groundnuts.
Half boiled local chicken with fish, vegetables, potatoes, banana and groundnuts.
Full boiled broiler chicken with fish, vegetables, potatoes, banana and groundnuts.
Half boiled broiler chicken with fish, vegetables, potatoes, banana and groundnuts.
Crispy beef strips with peppers and onions in orange soy sauce, served with steamed rice.
Garlic-rosemary steak strips with roasted potatoes, sautéed vegetables and garlic butter.
Fillet steak with mushroom pepper sauce, mashed potatoes and seasonal vegetables.
T-bone cooked to your liking with roasted or mashed potatoes and seasonal vegetables.
Beef with tomatoes, seasonal vegetables, pilipili and greens.
Roasted beef served with seasonal vegetables and sauce.
Beef with soy sauce, vegetables, ginger, garlic and oyster sauce.
Grilled goat with seasonal vegetables, pilipili and greens.
Roasted mutton served with seasonal vegetables and sauce.
Fried mutton served with seasonal vegetables.
Mutton with ginger, garlic, lemon, vegetables and soy sauce, cooked in foil.
Beef fillet with mutton, seasonal vegetables and oyster sauce.
Mutton served sizzling with seasonal vegetables and oyster sauce.
Lamb served sizzling with seasonal vegetables and oyster sauce.
Batter-fried fish fillet with chips, mashed garden peas, tartar sauce and coleslaw.
Garlic and herb fish fillet with diced potatoes, sautéed vegetables, tartar and chilli-garlic butter.
Fish fillet served sizzling with seasonal vegetables and oyster sauce.
Jumbo fish boiled with vegetables, potatoes, banana and groundnuts.
Fish with tomatoes, capsicum and seasonal vegetables.
Whole roasted jumbo fish with house accompaniments.
Whole fried jumbo fish with house accompaniments.
Jumbo fish prepared Baharia style.
Whole fish with ginger, garlic, lemon and salt, grilled to order.
Whole fish with coconut cream, garlic, lemon and salt.
Bread-crumbed pork neck shallow-fried until crispy and served with potato salad.
Marinated pork loin with mashed potatoes, seasonal vegetables and kachumbari.
Pork stir-fried with green capsicum and sesame in sweet-and-sour sauce.
Grilled pork loin with honey butter, sautéed potatoes and kachumbari.
Char-grilled chicken on flatbread with marinated salad, yoghurt mint sauce and butter sauce.
Char-grilled lamb on flatbread with marinated salad, yoghurt mint sauce and butter sauce.
Pork ribs in barbecue sauce with diced or mashed potatoes and kachumbari.
Grilled chicken wings with Buffalo or Szechuan sauce and seasonal salad.
Oven-grilled pork shank served with your choice of accompaniment.
Lebanese-spiced marinated chicken breast served with chips.
Slow-roasted pork in tomato sauce with your choice of accompaniment.
Grilled chicken breast served with mashed potatoes.
Seasoned grilled lamb served with seasonal vegetables.
Tilapia, mutton dry roast, chicken BBQ, masala chips, fried banana, rice, chapati, samosas, vegetables and fruits.
Fried tilapia, mutton teriyaki, beef pilau, chicken tikka BBQ, potatoes, banana, chapati, mixed rice, sausage, vegetables and fruits.
Traditional maize meal accompaniment.
Fresh flatbread accompaniment.
Golden, crisp French fries.
Sweet fried banana accompaniment.
Traditional banana accompaniment.
Fries prepared with egg.
Fries tossed in house masala sauce.
Fragrant spiced rice.
Rice stir-fried with vegetables and seasoning.
Smooth house mashed potatoes.
Seasoned golden potato wedges.
Fresh tomato grilled to order.
Fresh sliced avocado.
Sweet caramelised onions.
A side portion of cheese.
A small side of fried potato.
Warm baked beans.
Chips tossed in spicy peri-peri seasoning.
Warm chocolate cake with a molten centre and vanilla ice cream.
Hot chocolate brownie with chocolate sauce and vanilla ice cream.
Cinnamon-sugar churros served with chocolate sauce.
Classic coffee-flavoured tiramisu.
Chocolate and cherry Black Forest cake.
Rich red velvet cake with creamy frosting.
One scoop: vanilla, strawberry, chocolate or coconut.
Two scoops: vanilla, strawberry, chocolate or coconut.
Three scoops: vanilla, strawberry, chocolate or coconut.
Freshly brewed espresso lengthened with hot water.
Espresso with steamed milk and a smooth foam finish.
Layered steamed milk marked with espresso.
Espresso finished with a touch of foamed milk.
Espresso, steamed milk and a generous foam cap.
A concentrated shot of freshly brewed coffee.
Espresso, chocolate and steamed milk.
Classic warming Irish-style coffee.
Rich hot chocolate served warm.
Freshly brewed black tea.
Ask for the specialty tea available today.
Your choice of green, hibiscus or peppermint tea.
A soothing hot lemon tea.
Spiced milk tea prepared Bonasera style.
Freshly brewed tea with milk.
Espresso and chilled water over ice.
Chilled macchiato served over ice.
Chocolate coffee served cold over ice.
Chilled cappuccino served over ice.
Espresso and cold milk served over ice.
Refreshing black tea served over ice.
Chilled tea blended with milk.
Chilled tea brightened with lemon.
Refreshing herbal tea served over ice.
Chilled tea infused with fruit flavour.
Blended caramel coffee served cold.
Blended chocolate coffee served cold.
Blended toffee coffee served cold.
Blended vanilla coffee served cold.
Fresh apple juice.
Creamy fresh avocado juice.
Fresh beetroot juice.
Fresh carrot juice.
A refreshing blend of seasonal fruits.
Fresh mango juice.
Fresh mango and passion fruit juice.
Fresh passion fruit juice.
Fresh pineapple juice.
Fresh orange juice.
Fresh watermelon juice.
Fresh passion fruit and banana juice.
Creamy chocolate milkshake.
Creamy coffee milkshake.
Mint leaves, milk and vanilla ice cream.
Creamy mocha milkshake.
Creamy strawberry milkshake.
Dates, cashew nuts and milk blended until smooth.
Creamy vanilla milkshake.
A creamy tropical fruit shake.
Creamy fresh mango shake.
Avocado and banana blended until smooth.
Mango, passion fruit, avocado and banana smoothie.
Mango, banana and yoghurt smoothie.
Passion fruit, banana, vanilla and yoghurt smoothie.
A refreshing tropical fruit smoothie.
A cool and creamy yoghurt smoothie.
Mango, pineapple, milk and strawberry.
Pineapple, orange, lime and ginger ale.
Chunks of seasonal fruit with your choice of ice cream.
Condensed milk, espresso and ice cream.
Espresso, milk and toffee syrup.
An assortment of seasonal fruit.
Mango, yoghurt, milk and cashew nuts.
Passion fruit, mint, lime and a splash of sparkle.
Vodka, fresh lime and honey served over crushed ice.
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